Hello lovely people! I want to share with you this yummy and super easy dark chocolate bark I made for teacher gifts for Valenitne's Day. Chocolate bark is my go to DIY gift for any time of year. Anyone can make this and the flavors are endless. My secret to chocolate bark success is to add something crunchy like nuts, something salty and something sweet or floral. It should taste amazing and be visually stunning.
For this Valentine's Day inspired version I added pistachios, our edible wild rose petals and wild rose fleur de sel finishing salt, plus some orange zest because it goes so well with chocolate (I always add it).
Check out the short how-to video below and full recipe after the jump.
Vegan Wild Rose ~ Pistachio ~ Orange Dark Chocolate Bark
makes about 16, 2" squares