In addition to our handcrafted provisions and wares we also offer private chef services for dinners and small gatherings in the client's home.
How it works:
The chef will arrive to your home or rental to prepare, cook, and serve a fresh gourmet dinner using local and organic foods, many grown in our own private gardens. We'll plan a menu around your tastes and preferences and do all the shopping. Preparation and cooking take place in your kitchen. Then we will serve you by course if requested and clean up before we leave.
All tastes, preferences and diets accommodated including vegetarian, vegan, raw, and gluten free. For omnivores, local seafood and humanely raised meats will be featured. Gourmet desserts always available including vegan specialties!
Sample Menu Items:
freshly baked rustic artisan sourdough breads: rosemary, walnut, cranberry-pecan, whole wheat, rye, spelt, herbes de provence, semolina, sesame
gluten free bammy bread (made from cassava root)
local organic fresh vegetable crudité with homemade fresh herb hummus, roasted eggplant dip, and homemade labneh (yogurt chesse-non-dairy option) dip
mini lump crab cakes with tartar sauce
mini summer salad bites trio: caprese, watermelon-feta, and melon-proscuitto
garlic butter shrimp cucumber bites
mini homemade tofu (yes the tofu itself is homemade)-walnut veggie sliders
fresh juicy ripe figs and peaches stuffed with soft ripened cheeses and fresh basil with honey-balsamic drizzle
smoked salmon and herbed goat cheese crostini
poached lobster with spring vegetables, herbs and flowers
fresh ricotta with asparagus, peas, fava beans, micro greens with garlic rubbed toasted baguette
roasted beet and herbed goat cheese napoleon, baby basil and micro greens
local shellfish and sea fish bouillabaisse
quinoa-walnut-cranberry-herb salad over fresh house grown sprouts
sweet summer corn chowder
fresh heirloom tomato and cucumber salad with basil and mint vinaigrette
heirloom tomato, fresh local burrata, basil, estate extra virgin olive oil & aged balsamic drizzle
pan seared duck breast with thyme and fig sauce with herb roasted fingerling potatoes and lemon parmesean asparagus
pistachio, lemon and herb halibut with fresh made coconut cream over wild mushroom and kale quinoa
swordfish with charred tomatoes, lemon and caper sauce over coconut basmati rice topped with fresh heirloom tomato and avocado
homemade tofu vegetable savory pie (think quiche) over fresh greens
moroccan braised tofu or chicken-roasted cauliflower pureé-sauteéd green beans-toasted pinenuts
raw vegan heirloom beet ravioli stuffed with macadamia-pignoli nut "cheese" topped with fresh herb and nut pesto and raw tomato sauce
gluten free cassava crust flatbread pizzas topped with seasonal veggies and homemade herbed soy milk labneh (yogurt cheese)
rosemary garlic roasted lamb chops with minty yogurt sauce
filet mignon in a wild mushroom wine sauce with herb and shallot compound butter, herb roasted heirloom potatoes,
cedar plank lemon mustard glazed wild Scottish Salmon, thyme infused basmati rice with fresh made coconut milk, lemon butter sugar snap peas
handmade gnocchi with spring vegetables in a mushroom wine sauce over wilted greens
midsummer honey lemon ricotta tartelettes, gluten free almond crust, strawberry cream, fresh berries and edible flowers
dark chocolate mousse, frozen coconut crème drops, macadamia brittle, raspberry sauce, fresh berries
mini pavlovas, fresh whipped cream and berries, toasted sliced almonds, edible flowers
fresh seasonal fruit crostatas and pies
raw cashew nut cheesecake in a variety of flavors
deep chocolate cake with dark chocolate ganache and raspberry filling
lemon poppy seed almond polenta cake
carrot cake with orange maple labneh frosting
crème drops: our own homemade frozen vegan chocolate covered coconut ice creams!
hand blended teas (hot or iced)
probiotic natural sodas aka water kefir
fresh pressed juices
fresh made cocktail mixers
This is just a small sampling of what we can offer.
Pricing: Starts at $1200 for up to 6 people. For larger groups please contact us to discuss pricing.
Relax at home, while we prepare you, your family and friends a wonderful healthy meal to enjoy.
Call 508-332-2324 and ask for Kaity or email her at firstname.lastname@example.org